Share 'What we'll have to eat'

A couple folks have asked what to expect from the food standpoint. They usually require that we do a sit-down dinner at this place, but after getting a bunch of feedback from folks I was able to convince her to let us just do Hors D’oeuvres. The event manager is giving us tons of everything they make, including: Chicken Satay with Peanut Sauce Fig Mascarpone in Phyllo Spanikopita Deviled Eggs...